The quickest and simplest way to make an excellent sorbet with cane sugar and fructose using fresh or frozen fruit. The final result is a creamy sorbet with a rich texture. Besides, the use of Speedy Frutta in the gelato machines allows speeding up the production and reduces the possibility of errors.
Speedy Frutta
Speedy Frutta Base
Hot process
Recommended dosage: 500g/L
Gluten Free | Vegan | Halal | Dairy-Free
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Product comes in quantities of 0.9kg/unit | 10.8kg/box