Full-flavoured, creamy, crunchy, or smooth, rich in colour and taste: just as you always wanted them: Comprital’s ripple sauce range is designed to make your gelato even more special to meet the tastes of your most demanding customers and even to be used for high impact scrumptious cakes. An exclusive range exalting your unique flavour combinations, allowing your creativity to express itself at the highest levels.
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Descriptions of Flavours:
CHOCO RICE – Chocolate cream with crunchy rice.
CHOCO RICE BIANCO – White chocolate cream with crunchy rice.
ALMOND CROCK – White chocolate, almond and crunchy meringue.
MANGO AND YUZU – Yuzu and passion fruit sauce with mango pulp.
PISTACCHIO CRUNCH – Pistachio with crunchy pistachio confection.
NOCCIOLA CRUNCH – Hazelnut with chopped praline hazelnuts.
MONELLO CROCK – Caramel with hazelnut brittle.
NEAPOLITANER CREAM – Wafer biscuit, toasted hazelnuts and cocoa based cream.
PESCA E ZAFFERANO – Peach sauce with a touch of saffron.
PEANUT CRUNCH – Peanuts, caramel with spices and crunchy oat flakes.
DELIZIA DI COCCO – Coconut cream.
CHOCO CRUNCH – Chocolate with wafers and granulated crunchy hazelnut.
COFFEE CROCK – Coffee chocolate with crunchy almonds and hazelnuts.
FROLLINO – Soft milk chocolate with pieces of crunchy cocoa cookies.
SCROCCOLO – Hazelnut crunchy ripple sauce