Ingredients - Page 2 of 10 - Cool King Refrigeration Ltd.

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BE THE TOP Topping Sauces

Ingredients

BE THE TOP Topping Sauces

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Topping Sauces

CAFFE’ (coffee)

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Pastes for Milk Gelato

CAFFE’ DEL NONNO GIUBILEO (natural dark coffee)

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Pastes for Milk Gelato

CARAMEL MOU GIUBILEO (natural toffee caramel)

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Topping Sauces

CARAMELLO (caramel – burnt sugar / brulee)

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Speedy Ready Mixes

CARAMELLO SALATO (salted caramel)

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Pastes for Milk Gelato

CARAMELLO SALATO GIUBILEO (salted caramel)

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Ripple Pastes

CHOCO CRUNCH (chocolate with wafer biscuit pieces)

Chocolate Bases

Ingredients

Chocolate Bases

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Topping Sauces

CIOCCOLATO (chocolate)

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Chocolate Powders

CIOCCOLATO 130 (cocoa in powder)

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Pastes for Milk Gelato

CIOCCOLATO BIANCO PASTA (white chocolate in paste form)

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Speedy Ready Mixes

CIOCCOLATO BIANCO&COCCO (white chocolate and coconut)

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Chocolate Bases

CIOCCOLATO GIUBILEO (pure chocolate base in powder)

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Chocolate Powders

CIOCCOLATO MIX GIUBILEO (pure chocolate mix in powder)

Classical Pastes

Ingredients

Classical Pastes

Coatings

Ingredients

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Pastes for Milk Gelato

COCCO GIUBILEO (natural coconut)

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Chocolate Pastes

COPERT CIOK (stracciatella – thin crispy coating for sticks or chocolate chip)

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Chocolate Pastes

COPERTURA BIANCA (white chocolate flavor coating)

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